Food-to-go: how are shoppers adapting?

Explore how food-to-go shoppers behaved in the last quarter of 2020 and what that could mean for the start of 2021

Eating In vs Dining Out

In our new Eating In Vs Dining Out research, produced in collaboration with foodservice consultant Peter Backman, we explore the impact of COVID-19 on the UK food and drink market. 

Presentations

28/01/2021
Explore how food-to-go shoppers behaved in the last quarter of 2020 and what that could mean for the start of 2021
07/01/2021
We kick off 2021 with our first monthly ShopperVista update- a one-stop report for the latest shopper insights.
03/11/2020
Keep up-to-date with the latest insights into how the attitudes and behaviors of food-to-go shoppers have been impacted over the last quarter and if they are returning to the channel
How will we all return to eating and drinking on-the-go?

What will our 2021 food-to-go trends mean for the on-the-go consumer?

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