Food-to-go shopper - the impact of COVID-19

Rhian Thomas
Head of Insight - ShopperVista & FTG

Every quarter we talk to 1,000 food-to-go shoppers to explore the behaviour, missions, operator usage and preferences of food-to-go shoppers.

Use this report to stay up-to-date with the latest habits and attitudes of food-to-go shoppers and ensure that your strategies are shaped around their needs.